3.2 Conditions for the addition of vitamins and minerals 3.1 Restrictions Some products are not allowed to be fortified: unprocessed foodstuffs, including, but not limited to, fruit, vegetables, meat, poultry and fish, and beverages containing more than 1.2% by volume of alcohol. This regulation allows the fortification of foods with vitamins and minerals without prior specific authorization, as long as the rules that have been set up are respected: Vishnu Sahasranamam Ms Subbulakshmi Mp3 Free Download on this page. Since 2006, the regulatory frame is different: the regulation 1925/2006/EC introduced new rules, common all around the European Union. The Council Directive 90/496/EEC on nutrition labelling includes a definition of ‘nutrition claim’ as any representation and any advertising message that states, suggests or implies that a foodstuff has particular nutritional properties due to the energy and/or nutrient content ().Īuthorizations for vitamin D fortification in France before 2006. Council Directive 90/496/EEC of 24 September 1990 on nutrition labelling for foodstuffs La Commission rend ces informations publiques.